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Nut Free

large white bowl with roasted potatoes and mushroom gravy

Vegan Breakfast Potato Bowl

Delicious hearty Vegan Breakfast Potato Bowl with mushroom gravy! This plant-based meal is healthy, bursting with vegetables and is easy to make! VEGAN BREAKFAST POTATOES BOWL You all know my favorite food ever is potatoes! They are healthy, satisfying, filling and so full of nutrition and a wonderful plant-based food. I could live off of…

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vegan stew in brown bowl with fresh thyme

Hearty Vegan Stew (Rich and Savory!)

This Vegan Hearty Vegetable Stew is the plant-based version of a classic beef stew, but without the meat. High on flavor, low-fat, delicious! It is so rich and savory and just 8 easy ingredients! HEARTY VEGAN STEW Without a doubt, one of my favorite meals to eat before this awesome vegan lifestyle, was beef stew…

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red spoon in white bowl of dark chocolate molasses granola

Vegan Chocolate Granola (Oil-free)

This Vegan Oil-free Chocolate Granola is so rich and flavorful and healthier than store-bought. It is nut-free and made with just 7 ingredients! VEGAN CHOCOLATE GRANOLA So, so, so chocolatey. That is what I kept saying while eating this. This oil-free vegan chocolate granola has such an incredible, true deep chocolate flavor. That’s all you…

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stack of vegan fudge pieces with walnuts and flaked sea salt on plate

Easy Vegan Fudge (ONLY 3 Ingredients!)

 The most amazing easy Vegan Fudge recipe with only 3 ingredients and does not use oil or butter! It is made with dairy-free chocolate chips, coconut butter and vanilla! So easy and so incredibly delicious. *This post was originally published on 8-5-2013 and has been updated with better instructions and new photos. EASY VEGAN FUDGE…

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Inspired Vegan Chimichurri Sauce

An inspired Vegan Chimichurri Sauce made with fresh parsley, cilantro, dark balsamic vinegar, apple cider vinegar, lemon juice, oregano and pumpkin seeds and 100% vegan, dairy-free, nut-free and oil-free! Perfect served over fries, buddha bowls, burritos or even pasta! Get those taste buds ready, I’m back with another bold-flavored recipe today, just in time for…

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inside shot of slices of pumpkin bread

Vegan Pumpkin Bread (Gluten-free and Oil-free!)

This Vegan Gluten-free Pumpkin Bread is so delicious, quick and easy to make and made with oat flour and sorghum flour. Topped with a crispy, sweet coating and caramel spice glaze that makes it addictive. It is full of flavor from pumpkin and rich spices that is further brought out by sorghum flour. It is…

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Easy Vegan Summer Corn Soup

This is the perfect Easy Vegan Summer Corn Soup made with just 8 easy ingredients and ready in 30 minutes! It is so light, yet really filling and has incredible smoky and pepper flavors! The sweetness from the corn and spicy kick balance each other beautifully! EASY VEGAN SUMMER CORN SOUP This soup is so…

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bowl of taco spices next to pan of roasted potatoes

Taco Spiced Roasted Potatoes (Oil Free!)

Learn how to make the most delicious Taco Spiced Roasted Potatoes Oil-free with homemade taco seasoning! These are so rich in flavor, mildly spicy and so tender with slightly crispy edges. They are the perfect side for dipping into your favorite sauce or stuffing into tacos or vegan Mexican burrito bowls! TACO SPICED ROASTED POTATOES…

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2 bowls of zucchini soup with grilled cheese on white tray

Vegan Creamy Zucchini Soup (7 Ingredients!)

This Vegan Creamy Zucchini Soup is only 7 ingredients and is oil-free! It is loaded with flavor and is super creamy and smooth, thanks to pureed zucchini, bell peppers and a kick from jalapeno! *This post was originally published on 8-23-2012 and has been updated with better instructions and new photos. VEGAN CREAMY ZUCCHINI SOUP…

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white bowl of soup with fresh spinach and spoon

Vegan Red Lentil Spinach Soup

This is the perfect Vegan Red Lentil Spinach Soup for when you are feeling lazy or pressed for time, but still want something healthy, hearty and filling! This soup is SO easy and fast to make and very delicious, using plant-based ingredients. It is vegan, gluten-free, oil-free, dairy-free and high in protein!  *This post was…

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I'm Brandi, creator of this vegan blog and cookbook author of The Vegan 8 Cookbook. The majority of my recipes focus on 8 ingredients or less, not counting salt, pepper or water. I'm an expert on oil-free cooking and baking! I create delicious vegan comfort food in a healthier way. read more →

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