An incredibly, creamy Vegan Low-fat Nut-free Garlic Sauce that is so healthy, yet so satisfying. By using hearty potatoes as the base, it keeps the meal filling, yet light at the same time. Thanks to it’s nut-free, low-fat base, you won’t be left with a lethargic heavy feeling. The sauce is incredibly versatile and tastes…
Gluten Free
Cinnamon Roll Spice Oatmeal
This Vegan Cinnamon Roll Spice Oatmeal is the flavor of a freshly baked cinnamon roll but in a creamy oatmeal breakfast! This oatmeal is so smooth and rich, contains no dairy and is topped with a delicious cinnamon roll icing! VEGAN CINNAMON ROLL SPICE OATMEAL I don’t know of too many things that say comfort…
Vegan Almond Joy Pudding
Learn how to make the most delicious Vegan Almond Joy Pudding with just 6 ingredients. This pudding is made with dark chocolate, almond butter, is oil-free and dairy-free! When your love of Almond Joys and your love of pudding decide to fall in love with each other, you end up with Almond Joy Pudding. Oh…
Smoky Chickpeas with Olive-Cado Relish….and my thought process on writing recipes!
When I shared a prior post on My Story, I got several questions from readers, a few of them asking how I come up with my recipes. I will try to explain my style and process a little bit on this post. Having a blog that focuses on creating recipes with just 8 ingredients or…
Pumpkin Pie Chocolate Chip Ice Cream Sandwich
This is how you break into Fall. Pumpkin Pie Chocolate Chip Ice Cream Sandwich. Yeah. If you really want to go all out this season, make a giant ice cream sandwich. You get the flavors of pumpkin pie + a chocolate chip cookie + ice cream. Holy moly. This ice cream sandwich is loaded with flavor and…
Vegan Java Crunch Ice Cream
Vegan Java Crunch Ice Cream! Totally dairy-free, made with cashew butter, coconut milk, chocolate chips and espresso, this ice cream is so creamy and delicious! *This post contains affiliate links. See my full disclosure policy here. VEGAN JAVA CRUNCH ICE CREAM I know it’s September and pumpkin recipes are popping up everywhere, but it is…
My Story….and How My Life Has Changed Since Going Vegan
I have been wanting to write this post for quite some time. In fact, I had never, ever planned on talking about anything like this on my blog, but just keep it about the food. However, I am getting approached a lot with messages, emails, comments and questions asking for guidance. That leads me to believe…
Vegan Sweet Potato Caramel Chocolate Chip Blondies
Vegan Sweet Potato Caramel Chocolate Chip Blondies. Vegan, gluten-free and oil-free and just 8 ingredients! You knew this was coming. Get ready for a lot of sweet potato caramel creations. Sometimes, when I get an idea in my head for a recipe, I think it will be simple. Reality sets in and 8 or so…
Vegan Bloody Mary Swirl Cheesecake
Crazy. Just go ahead and say it, you think I’m crazy and off my rocker. Well, I just might be! Bloody Mary Cheesecake?? But wait, before you run away, I have a really, really good reason for coming up with this recipe. Read on my friends, read on. I wrote it for none other, than…
Potato Pizza Crust
This is an incredibly easy gluten-free Mashed Potato Pizza Crust that will suit almost anybody with allergies. Yes, you can make pizza out of a potato pizza base! It has a slight, cheesy and nutty flavor and a crispy edge that bakes up beautiful and golden! POTATO PIZZA CRUST This is the ultimate gluten-free pizza…